Casting Light on The Word ‘Fat’
Definition
Fat is a noun and an adjective that refers to a natural oily or greasy substance found in animal bodies, plant tissues, or certain foods. It is composed of molecules called triglycerides and serves as a concentrated source of energy in the body. In humans and other animals, fat is stored in specialized cells called adipocytes and can be used as a fuel source during times of energy deficit.
Fat can also be used as a colloquial term to describe excess body weight or adipose tissue that accumulates when calorie intake exceeds energy expenditure. In this context, it is often associated with being overweight or obese.
Meaning
- Substance: Fat refers to the oily or greasy substance found in animals, plants, or foods.
- Body weight: Fat can also mean excess body weight or adipose tissue.
Synonyms
- Substance: oil, grease
- Body weight: overweight, obesity
Antonyms
- Substance: lean, fat-free
- Body weight: slim, thin
FAQs(Frequently Asked Questions)
What is called fat?
What’s in fats?
Fats primarily consist of molecules called triglycerides, which are made up of three fatty acids attached to a glycerol backbone.
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